Gold Member Since 2008
Audited Supplier
Zelang Group (American Branch) Inc.

Beet Red, Beet Red Color, Beetroot Red manufacturer / supplier in China, offering Beetroot Red Food Additive, Orange Peel Extract, Cinnamon Extract and so on.

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Beetroot Red Food Additive

FOB Price: US $62.5 / kg
Min. Order: 1 kg
Min. Order FOB Price
1 kg US $62.5/ kg
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Port: Shanghai, China
Production Capacity: 1000kg/Month
Payment Terms: L/C, T/T, D/P, Western Union, Paypal, Money Gram

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Basic Info
  • Model NO.: E300
  • Packaging Material: Plastic
  • Shelf Life: 6 Months-12 Months
  • Resource: Beet Root
  • Application: Food Colorant
  • Transport Package: Fiber Can(0.5*0.4*0.4)
  • Origin: China
  • Certification: BRC, ISO, FDA, HACCP, SGS, Kosher
  • Storage Method: Vacuum Packaged
  • Color: Red
  • Color Value: E(10%, 1cm)=300
  • Trademark: Zelang
  • Specification: 20kg/drum
  • HS Code: 293299099
Product Description
Beet red is obtained from the roots of natural strains of red beets ( Beta vulgaris L. var. rubra) by pressing crushed beet as press juice or by aqueous extraction of shredded beet roots and subsequent enrichment in the active principle. The colour is composed of different pigments all belonging to the class betalaine. The main colouring principle consists of betacyanins ( red) of which betanin accounts for 75-95% . Minor amounts of betaxanthin (yellow) and degradation products of betalaines ( light brown ) may be present. Besides the colour pigments the juice or extract consists of sugars, salts, and/or proteins naturally occurring in red beets. The solution may be concentrated and some products may be refined in order to remove most of the sugars, salts and proteins.
Class: Betalaine
Einecs: 231-628-5
Chemical names: (S-(R',R')-4-(2-(2-Carboxy-5(P-D-glucopyranosyloxy)-2,3-dihydro-6-hydroxylH-indol-l-yl)ethenyl)-2,3-dihydro-2,6-pyridine-dicarboxylic acid; l-(2-(2,6-dicarboxy-l,2,3,4-tetrahydro-4-pyridylidene)ethylidene)-5-|3-Dglucopyranosyloxy)-6-hydroxyindolium-2-carboxylate
Chemical formula: Betanin : C24H26N2O13
Molecular weight: 550,48
Content of red colour (expressed as betanine) is not less than 0,4%
E(1%, 1cm) 120 at ca 535 nm in aqueous solution at pH 5
Red or dark red liquid, paste, powder or solid
Spectrometry: Maximum in water of pH 5 at ca 535 nm
Nitrate: Not more than 2 g nitrate anion/g of red colour (as calculated from assay).
Arsenic:Not more than 3 mg/kg
Lead: Not more than 10 mg/kg
Mercury:Not more than 1 mg/kg
Cadmium: Not more than 1 mg/kg
Heavy metals (as Pb):Not more than 40 mg/kg
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